串しゃぶ　えみし　西中島南方店

"cooking"

■Luxury 6 types of appetizer platter

■ Seasonal vegetable salad

■Emishi special fried young chicken ~Japanese pepper salt~

■Homemade soup stock to choose from 4 types

・Golden dashi

・Chicken salted yuzu soup

・Medicinal hot pot soup stock

・Limited time soup stock

~You can choose 2 types~

■Speciality! Assorted skewers (8 pieces per person)

・Domestic Wagyu beef x 2

・Japanese pork from Kagoshima Prefecture x 2

・Today's fresh fish x 1

・Today's vegetables x 3

■Double noodles for finishing

■ Today's dessert

"Drink"

■Kirin Ichiban Shibori draft beer

■ red wine

■ White wine

■5 types of sours

■Whiskey (highball, water, on the rocks)

■Plum wine (on the rocks, with water, with soda)

■Barley shochu (on the rocks, with water, with soda)

■Imo shochu (on the rocks, with water, with soda)

■11 types of cocktails

■2 types of non-alcoholic cocktails

■5 types of soft drinks